Original price was: £48.95.£34.27Current price is: £34.27.
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The Due Cigni 1896 boning knife is perfect when removing bones and skinning fish, meat and poultry. With its narrow blade this knife can easily remove the meat from bones, suited for both coarse and very fine tasks.
| BrandDue Cigni | Brand |
|---|---|
| Material handlewalnut wood | Material handle |
| Type of handleWestern grip | Type of handle |
| Way of sharpeningSecondary V-edge | Way of sharpening |
| Sharpening angle18º | Sharpening angle |
| Typeboning knife | Type |
| Right or left-handedsymmetrical | Right or left-handed |
| Dishwasher safeNo | Dishwasher safe |
| Finish bladesatin | Finish blade |
| Blade characteristicssmooth | Blade characteristics |
| Hardness57 HRC | Hardness |
| Type of steelX50CrMoV15 | Type of steel |
| Weight95 g | Weight |
| Colourbrown | Colour |
| Overall length26 cm | Overall length |
| Handle length11 cm | Handle length |
| Blade thickness3 mm | Blade thickness |
| Blade length15 cm | Blade length |
| Article numberDG2C1006NO | Article number |
| Country of originItaly | Country of origin |
| Warranty on materials and manufacturing defectslifetime | Warranty on materials and manufacturing defects |
| Series1896 Walnut | Series |
| Can be engravedYes | Can be engraved |
| DesignerOreste Frati | Designer |
| Total angle36 degrees | Total angle |
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