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Mujun Misuzu VO5-J Nakiri 17 Cm

Home / Japanese kitchen knives / Nakiri knives
  • Yaxell Super Gou 37104 Nakiri 161-layer Damascus Steel, 18 Cm -KNIVESANDTOOLS Sales YL37104 01 yaxell
  • PUMA IP Santoku Knife, 821202 18 Cm -KNIVESANDTOOLS Sales PU821202 01 puma
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Mujun Misuzu VO5-J Nakiri 17 Cm
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Mujun Misuzu VO5-J Nakiri 17 Cm -KNIVESANDTOOLS Sales MJVO5 J 04 mujun
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£114.00 Original price was: £114.00.£79.80Current price is: £79.80.

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SKU: A25PD 762955075 Categories: Japanese kitchen knives, Nakiri knives
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The Mujun Misuzu nakiri is a stylish Japanese kitchen knife. The nakiri can be found in almost every Japanese kitchen. A nakiri is a traditional Japanese vegetable knife. You can recognize a nakiri by its rectangular blade with rounded tip. You use the knife primarily for cutting large vegetables such as carrots, courgettes and cabbages. Thanks to the rounded tip, this knife is also ideal for finely cutting herbs. You can then use the high blade to scoop up all the finely chopped ingredients.

BrandMujun

Brand

Type of steelVG10

Type of steel

Total angle28 degrees

Total angle

Type of handleOriental handle

Type of handle

Way of sharpeningAsian sharpening angle, Secondary V-edge

Way of sharpening

Sharpening angle14º

Sharpening angle

Type of edgeplain edge

Type of edge

Typenakiri

Type

Right or left-handedright-handed

Right or left-handed

Dishwasher safeNo

Dishwasher safe

Finish bladesatin

Finish blade

Blade characteristicssmooth

Blade characteristics

Hardness61 HRC

Hardness

Material handleplastic, magnolia wood

Material handle

Colourbrown, silver, black

Colour

Weight130 g

Weight

Overall length31 cm

Overall length

Handle length13 cm

Handle length

Blade thickness2 mm

Blade thickness

Blade length17.5 cm

Blade length

Blade height4.7 cm

Blade height

Article numberMJVO5-J

Article number

Country of originJapan

Country of origin

Warranty on materials and manufacturing defects2 year

Warranty on materials and manufacturing defects

Number1

Number

Can be engravedYes

Can be engraved

Number of knives1

Number of knives

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