Original price was: £33.00.£23.10Current price is: £23.10.
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Professionally removing bones and skinning meat: with the Wüsthof Gourmet boning knife 16 cm it will be a piece of cake. The flexible, razor-sharp blade with pointed tip is perfect when removing bones, skinning meat and removing fat and tendons. The perfect companion when it comes to preparing meat.
| BrandWüsthof Dreizack | Brand |
|---|---|
| Hardness56 HRC | Hardness |
| Delivered as a setNo | Delivered as a set |
| Total angle28 degrees | Total angle |
| Type of handleWestern grip | Type of handle |
| Way of sharpeningSecondary V-edge | Way of sharpening |
| Sharpening angle14º | Sharpening angle |
| Type of edgeplain edge | Type of edge |
| Typeboning knife | Type |
| Right or left-handedsymmetrical | Right or left-handed |
| Dishwasher safeNo | Dishwasher safe |
| Finish bladesatin | Finish blade |
| Blade characteristicssmooth | Blade characteristics |
| Type of steelmolybdenum vanadium | Type of steel |
| Coloursilver, black | Colour |
| Material handlepolypropylene | Material handle |
| Weight95 g | Weight |
| Overall length29.1 cm | Overall length |
| Handle length12.7 cm | Handle length |
| Blade thickness1.6 mm | Blade thickness |
| Blade length16.3 cm | Blade length |
| Blade height1.8 cm | Blade height |
| Article numberWU1025046116 | Article number |
| Country of originGermany | Country of origin |
| Warranty on materials and manufacturing defectslifetime | Warranty on materials and manufacturing defects |
| SeriesGourmet | Series |
| Can be engravedYes | Can be engraved |
| Number of knives1 | Number of knives |
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